Do plants like sugar water? I have read a few blogs on the internet where people enthusiastically espouse using sugar water. This is not a good idea!
Sugar water can cause pathogenic bacteria to grow, cause mold to grow on leaves, and actually dehydrate the roots of plants. There are some advantages to using molasses solutions, that contain a bit of sugar – but these will be far more effective if you actually culture microbes in the solution first to remove the sugar.
Watering Plants With Sugar: What Happens?
The sugar will go into the soil. Here it will contribute to the osmotic pressure in the soil – if you add a lot of sugar, it will actually dehydrate the roots. Sugar will cause rapid growth of bacteria in the soil, and these bacteria will remove oxygen from the soil. Now your soil is putting the roots under stress and has no oxygen. This will kill some roots. In short, you can damage your plant badly!
Do plants like sugar water?
There are anecdotal tales on the internet about sugar being helpful to plants, but I cannot find a peer-reviewed article that shows any benefit. My general gut feeling would be that, no, they do not like sugar water. Sugar is a very desirable chemical to microbes – if you pour sugar into the soil, the microbes in the soil will consume this – in so doing, they first consume oxygen, and once this has been depleted, anaerobic bacteria will ferment the sugar – producing more carbon dioxide and acids and solvents that will damage the roots. The lack of oxygen will also damage the roots, or even kill them.
Does sugar make plants grow faster?
If plants are under stress, they grow more slowly. Introducing sugar into the soil, will increase osmotic stress, increase the growth of carbon dioxide-producing bacteria and reduce oxygen in the soil. Adding sugar to the soil will also result in the soil becoming acidic, and this will cause heavy metals to leach out of the soil. All of these will conspire to cause slower plant growth.
We have often been told that “sugar gives you energy”. Biologically this is true – in very very small concentrations. If our sugar levels go wrong for us as humans we call it diabetes. It kills you. Plants are hardly ever exposed to large concentrations of sucrose in nature – this means they will always be stressed by its presence outside the roots.
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The Best Way To Water Plants With Sugar…
If you want to use a sugar product buy some black strap molasses – mix a tablespoon of this per gallon of water, add a bit of yeast and let it ferment for a week. Dilute this mixture 1/10 with water and use it as a foliar feed and drench.
The company I work with in Mauritius produces thousands of tons of the above mix, which is applied to sugar cane with great success. Molasses is rich in calcium, potassium, phosphate, sulfate, and trace minerals. Removing the sugars through fermentation helps to make this better for the soil. Adding molasses straight to the soil can damage plants due to the sugar in the molasses.
In my main line of work, we help distilleries convert molasses into alcohol such as rum and neutral spirits. In this process, molasses and water are mixed and fermented in very big tanks. When I say very big I mean tanks that ferment 100 000 gallons each day at the bigger distilleries.
The fermented product is injected into a distillation system that uses steam as a heat source to strip the alcohol out of the mix. This alcohol is distilled to 96% purity, and the gunk that falls comprises water and molasses that has its sugar removed by fermentation and converted to alcohol. So this is sugar-free molasses – we call this dilute mess vinasse.
We then take this vinasse as it is known, and boil the water out of it to produce concentrated molasses solids or CMS. CMS is an exceptional fertilizer because it contains minerals – and does not contain sugar. If molasses were a good fertilizer, people would rather use it straight as a fertilizer, but the sugar in molasses is toxic to plants in large concentrations, hence we go to all this effort to make CMS and alcohol to produce “sugar-free” molasses to use as a fertilizer.
There are billions of dollars worth of systems like this in Brazil, India, South Africa, Zimbabwe, Malawi, Uganda, Tanzania, Mauritius, Vietnam, Malaysia, Thailand, Pakistan, the USA, China, and many more sugar-producing countries. Trust me – if sugar was good for plants, these folks would apply it!! Sugar is not good for plants. That is why these sugar barons do not give sugar to their plants.
They give sugar (and alcohol) to you – and give the good healthy nutrients back to their plants. There is a lesson in there somewhere.
Is Raw Sugar Good For Plants?
No. Plants make their own sugar, in their leaves and move it around. If you put sugar into the soil, it will actually inhibit the plants from being able to absorb nutrients and will cause all sorts of problems for the plant and the soil. Bacteria and fungi will grow rapidly using sugar as an energy source – they can do this – and in so doing they will remove all oxygen from the soil. This will cause a lot of stress or even death of the plant roots.
Is Cane Sugar Good For Plants?
No. Cane sugar is sugar, and it will damage the plant roots. Sugar decomposes rapidly in soil, using up oxygen. Organic acids such as vinegar can be the byproduct of this process, and this actually damages the soil. Sugar can also dehydrate plant roots, by actually sucking water out of the roots. I work in many sugar mills around the world, where there is an abundant waste of sugar to be used, and I have never seen a single agronomist ever recommend putting sugar on plants. Molasses yes (calcium, potassium, etc). Sugar no.
How Do You Increase Sugar Levels in Plants?
Plants produce sugar through photosynthesis. This is often measured as the so-called “Leaf Brix” or “Sap Brix”, a measure of the dissolved salts and sugar in the plant sap. If plants have weak sunlight or short days, they will tend to not be able to produce enough sugar, and this results in low sugar symptoms in leaves. The easiest way to increase sugar levels in plants is by providing additional lighting so that the plants get 15 or more hours of light a day, and ensuring that they have healthy soil and nutrients.
You cannot increase sugar levels in plants by feeding it to their roots – if anything, this will probably reduce the Leaf Brix, because you may kill the roots, and then the plant cannot get nutrients for photosynthesis.
What Sugar Do Plants Need?
Plants make glucose, by using sunlight to convert carbon dioxide into this sugar in a process called photosynthesis. They make their own sugar – feeding plants sugar will cause more harm than good. Plants do not need sugar, and giving sugar to plants is actually a bit toxic to them.
Where is Sugar Created in Plants?
Sugar is created in any green parts of the plant – this is normally mainly the leaves of the plant, but in many plants the stems and smaller branches can also be green, increasing the total area that receives sunlight and produces sugar. The entire process of sugar production in leaves is really an area game – the larger the surface area of the leaf, and the more sunlight the leaf can absorb, the more sugar it can produce and the faster the plant can grow.
The process by which carbon dioxide is converted to sugar in the chloroplasts is called photosynthesis. The chloroplasts are small organelles within the cells of the leaves and stems that are very similar to photosynthetic bacteria. These small, independent organelles, contain pigments that absorb various wavelengths of light, allowing light energy to be converted into chemical energy.
This chemical energy is used to drive a process whereby carbon dioxide is freed of its oxygen, and the carbon is then reacted to create glucose through a long complex reaction. This reaction is called photosynthesis and is the cornerstone reaction that allows all complex life on earth to exist. Without this huge production of sugar by plants, none of the rest of us animals would be able to mooch a living off the plants of our planet.
Conclusion On The Topic “Do Plants Like Sugar Water?”
Do not put sugar water on your plants. You risk damaging the plants. If you do wish to do something like this, mix a few tablespoons of molasses in a gallon of water, ferment it for a week by adding yeast and dilute this 1/10 and use it as a drench and foliar feed.
The molasses has nutrients in it that straight sugar does not. A second answer to our question would be – plants do not like sugar, but, they love the stuff that sugar came from – molasses. Because sugar is essentially basically bad for humans, and bad for plants, and all the good stuff stays in the molasses. So, consider using molasses in your coffee!! It is a healthier alternative to sugar.
Can sugar water help plants grow?
No - it will damage the roots, make the soil a bit anaerobic and hurt your plants.
Will sugar water hurt plants?
Can plants have too much sugar?
Yes. Sugar ferments in the soil and uses up oxygen. It also burns the roots with its high osmotic potential.
Do plants need sugar?
Plants produce their own sugar in their leaves. They do not need us to provide additional sugar to their soil.
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Branko is the world‘s most enthusiastic gardener! He is always on the hunt for the perfect flower, bush or tree to add to his ever–growing garden. He is known for his love of all things green, and his passion for nurturing the plants he grows is unmatched. He loves to get his hands dirty and can often be found humbly tending to his garden at all hours of the day. Branko is the go–to guy when it comes to gardening advice – he is always happy to share his knowledge and wisdom with anyone who will listen. He also loves to play pranks on unsuspecting visitors, so beware if you enter his garden!